Beefball chops
By VicentaLakin
A dry fall, a pot of soup, both beautiful and nourished, in the love of the family
Recipe Recommendations
- ribs appropriate amount
- beef balls appropriate amount
- ginger slices appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- salty and fresh
- pot
- half an hour
- ordinary
Steps for Beefball chops
1
The meatballs were unfrozen early to clean the spare。
2
Bones, ginger chips。
3
Bone cleans up, fills up the right amount of wine, and ginger paste。
4
Good ribs, beef balls, ginger chips in the electric pressure pan, with a proper temperature。
5
Activate the power, press the soup button。
6
Time's up, move to ten minutes。
7
I'm going to get a proper salt flavour。
8
The finished chart。
9
The finished chart。