Red potato shrimp omelet
By VicentaLakin
It rained for more than a dozen hours, while it was still down, and it looked fresh from the window. The mosquitoes in the yard were not able to move, but were armed to pick up a potato leaf and successfully brought back a few large red bags from the mosquitoes. Put an egg on a shrimp and make an eggcake. Protein, carbon water, vitamins and fats are available, well-nourished, and just fine。
Recipe Recommendations
- sweet potato leaves 80g
- eggs one
- flour 40g
- fresh shrimp of 2
- edible oil Xiao Xu
- qingshui appropriate amount
- laoganma Xiao Xu
- onion Xiao Xu
- salt appropriate amount
- black pepper Xiao Xu
- salty and fresh
- fried
- ten minutes
- simple
Steps for Red potato shrimp omelet
1
Potato in the rain。
2
Take a wash。
3
Just leaves, Chess。
4
Put salt in the bowl。
5
Black pepper。
6
Into an egg。
7
Smash even。
8
Put on flour。
9
Clear the water, mix it。
10
Shrimp goes to the sand line。
11
Blow Ding, onions。
12
Hot pot cold oil, a little oil on it。
13
Onions and shrimp。
14
Fried。
15
Fall in the egg fluid, spread out。
16
The bottom of the omelet coagulates into a big pie。
17
Turn over。
18
The other side will be cooked。
19
Cut the block。
20
Load。
21
The finished product。Red potato shrimp omelet Make Tips
Godmother isn't necessary. It's not just for the taste, it's for the taste。