The radish radish
By VicentaLakin
This is the first time I've learned to cook. It's not bad
Recipe Recommendations
- pork appropriate amount
- white radish appropriate amount
- lotus root appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- pepper appropriate amount
- soy sauce appropriate amount
- starch appropriate amount
- white sugar appropriate amount
- oyster sauce appropriate amount
- red pepper appropriate amount
- salty and fresh
- steamed
- half an hour
- ordinary
Steps for The radish radish
1
Carrot cut thin。
2
I put salt on it for half an hour。
3
Wash the radish with fresh water and break the lilies。
4
Put the meat, the tail, the ginger, the pepper, the mix。
5
Add another spoon of starch。
6
Roll it up with the robbs, the water boils, and the fire is ten minutes away。
7
Put chili, sauce, sugar, a little starch, water balconies。
8
I'll boil it in the pot, and I'll be in debt。
9
Into the steamed plate。
10
Just put on a charming little flower。
11
Start