Ice, cold moon cake
By VicentaLakin
It's 19 days till mid-Autumn. Mid-Autumn Cake is an essential dessert, and the fable eats a family reunion, but many people get tired of traditional moon Cakes and feel too sweet to eat. I'm learning to do it for the first time, but I have a lot of skills, so I'm sharing it with you. Please be patient. I've learned a lot of lessons and skills
Recipe Recommendations
- ice skin powder 1 Pack
- purple potato one
- sweet potato one
- butterfly pea 10 flowers
- lemon 1 tablet
- condensed milk appropriate amount
- white granulated sugar 10g
- sweetening
- steamed
- half an hour
- ordinary
Steps for Ice, cold moon cake
1
First of all, ice cream for the mooncake. They then prepare potatoes, potatoes, sugar sugar, milking, and making mooncake pies. (This can be the same as any other, like pumpkins, mountain pills, potatoes, etc.). And the colours of butterflies and lemons. (If you're in trouble, you don't need it, you can do it white。
2
Let's start with the mooncake pie, so we can steam the potatoes and potatoes on the skins for about 15-20 minutes。
3
the steamed potatoes and potatoes are timed to prepare for the moon cakes, three bowls of 60 g of ice platinum, two bowls of appropriate butterflies, and one with a lemon turnover。
4
Started making mooncakes, water and ice powder at 1:1, remember, the water had to be 100 degrees to boil it. At first it's too hot to mix it evenly with chopsticks and then it's a little bit cold and then it's a little handy。
5
Sets three colours softly until they are smooth。
6
The ice moon is ready, and the steamed potatoes are now ready to be scraped with proper milk and white sugar, respectively. If it's too dry, a little milk can be added (a little milk and white sugar can be used less if it isn't too sweet, because the potatoes themselves are a little sweet)。
7
The little ball that's torn apart, the little ball is not to be too big, given the size of your moon cake mold, which I started too much, and then it went a little smaller, because it was too big to put down。
8
And when you're ready, you're going to have a little piece of powder spread over the panel, and then you're going to cut a little piece of it。
9
And then I'm going to turn every piece of ice skin into a circle, and it's okay to wring it without tools, if I feel too sticky to get a little powder on it and then I'm going to twist it all the time。
10
It's nice to have it wrapped in either a potato or a sweet potato, and it can be wrapped in half。
11
When rounded, you can roll a ripe powder so you don't stick the mold。
12
And finally, it's easy to make a shape with a mooncake mold
13
I've made a pot of potatoes, potatoes and potatoes, so it's very high, and I've made too dry, so I suggest you make it with a little bit too dry to mix it with a little bit of milk, which is better to taste。
14
They can then come out in different shapes, as individuals prefer, and the moon cakes are more attractive and appetiteful。
15
It's my first moon cake, so I've learned a lot of techniques and methods. There are some less comprehensive areas where you are also invited to share your experiences。
16
All right, here's where I'm at today's cuisine school. I'm a twilight 97-year-old girl. This is my personal cuisine. It's a bad word. It's a good word。