Pepper
By VicentaLakin
Recipe Recommendations
- green pepper appropriate amount
- front leg meat appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- slightly spicy
- braised
- an hour
- simple
Steps for Pepper
1
The front leg is purified and thawed to the flesh。
2
Pepper cut to clean the seeds。
3
It's full of onions, raw, platinum, peanut oil。
4
Boiling meat into pepper。
5
The hot oil in the pot is put into the paprika and the fire is slow to fry。
6
Fried to the ground。
7
Add a proper amount of clean water。
8
Equivalent amounts of pelican oil, salty。
9
To the point where the pepper is dead。
10
The finished product。
11
The finished product。