Garlic veal grains
By VicentaLakin
Recipe Recommendations
- beef tenderloin 300 grams
- Tricholoma of 4
- garlic 1 head
- Shuang Jiao 1 each
- salt half a spoonful
- soy sauce 1 scoop
- cooking wine 1 scoop
- starch 1 scoop
- chicken essence half a spoonful
- oyster sauce 1 scoop
- salty and fresh
- fried
- half an hour
- senior
Steps for Garlic veal grains
1
Cow's ridge cut。
2
Put a spoon in the bowl。
3
A spoonful of pelican oil。
4
A spoon of wine。
5
One spoon of starch is even and salted for half an hour。
6
Mouths wash and then slice。
7
Twin peppers go to the seed slice。
8
It's made of fried garlic。
9
Save the bottom oil in the pan and the ridge。
10
Put it in golden garlic。
11
Rewind the entrance mushroom。
12
It's a double-breed。
13
Join the chicken。
14
Add oil-consuming and fried a few times。
15
Out of the pot。
16
It's delicious. It's delicious。