Carrot and beef noodles
By VicentaLakin
Recipe Recommendations
- beef brisket appropriate amount
- carrots appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- tomato appropriate amount
- onion appropriate amount
- coriander appropriate amount
- pepper appropriate amount
- octagonal appropriate amount
- grass fruit appropriate amount
- bean paste appropriate amount
- salt appropriate amount
- oil appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- spiced powder appropriate amount
- ginger powder appropriate amount
- soy sauce appropriate amount
- water appropriate amount
- salty and fresh
- cook
- an hour
- simple
Steps for Carrot and beef noodles
1
Noodles ready。
2
Cleaning and water preparation。
3
The calf immersed in haemorrhagic slices。
4
Onion shredded, ginger sliced。
5
Tomatoes and carrot slices。
6
Cows pour water in the pot, and wine and ginger。
7
Heated with oil, onions and ginger fragrance in the pot, and heavy。
8
Put it in a cow's chow, old smoke, soy sauce, soybean bean sauce, salsa。
9
Join the carrots and tomatoes and continue to fire。
10
Add boiled water and a little salt。
11
Put pressure on the lid and press it for 30 minutes。
12
Turn off the air and open the lid with salt。
13
Noodles cooked into the bowl。
14
Pour a carrot and roast beef on the head。
15
You can enjoy it with fragrance and onions。
16
The finished chart。Carrot and beef noodles Make Tips
Time for a casserole. Good luck in September