Duck bean rice
By VicentaLakin
The smell of duck, good nutrition of vegetables, is perfectly integrated into the fried rice。
Recipe Recommendations
- cold rice 200g
- Dried duck 50g
- dried bean curd 1 block
- cabbage 2 tablets
- diced lettuce 20g
- diced carrot 20g
- green onion 1 scoop
- rapeseed oil 4 tablespoons
- salt appropriate amount
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for Duck bean rice
1
Duck and vegetables cut out。
2
When the oil heats up, all kinds of dings are thrown together。
3
And then the cabbage will be even, and the salt will taste。
4
Put it in cold food and get even。
5
Add the onion fragrance。
6
A meal full of meat and vegetables。