Spicy chicken
By VicentaLakin
CHICKENS CONTAIN LARGE AMOUNTS OF PROTEINS AND VITAMINS A, C AND E, WHICH PROMOTE METABOLISM IN THE HUMAN BODY AND INCREASE THE IMMUNE CAPACITY OF THE ORGANISM, AS WELL AS TO SLOW SKIN AGEING. EATING CHICKENS IS MUCH LESS EFFECTIVE THAN GROWING CHICKENS, BUT IT IS ALSO MORE GASTRIC AND DIGESTIVE THAN NORMAL FOOD. THIS IS A SPICY CHICKEN JANE, A SPICY MOUTH, A SPICY MEAL
Recipe Recommendations
- chicken gizzards 300g
- green pepper one
- onion a little
- Jiang a little
- garlic a little
- red pepper one
- light soy sauce 1 scoop
- oyster sauce 1 scoop
- chicken essence 1 spoon
- salt 1 spoon
Steps for Spicy chicken
1
Put the chicken in cold water, put it in onions, ginger chips, wine。
2
It's too cold。
3
Cut the chicken into thin pieces。
4
Paprika cut into small pieces。
5
Paprika cut into small pieces。
6
Cut the garlic back。
7
You put oil in the pot, you're gonna smell the garlic。
8
Then it went down into the fire。
9
Put it in the red pepper。
10
Put it in pelican oil。
11
Scrambling sauce from the side of the pot。
12
The chickens are evenly coloured and ready to come out。
13
Out of the pan。Spicy chicken Make Tips
A chicken aqueous must be filled with wine, onions and ginger blades that can be used effectively. Two chickens are burned in flames for too long, and the food is a sense of resilience, which tends to grow older。