Scratch the flesh

By VicentaLakin

Scratch the flesh
They used to be fried, and now they want to be healthier, they eat steam, and don't smell like it

Recipe Recommendations

  • lotus root v. 1
  • minced meat appropriate amount
  • shrimp appropriate amount
  • ginger appropriate amount
  • shallots appropriate amount
  • minced garlic appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount
  • salt appropriate amount
  • oyster sauce appropriate amount
  • cornflour appropriate amount

Steps for Scratch the flesh

  • Make Scratch the flesh step 0
    1
    Preparation of food products: skin slices, onions impregnated with open water, shrimp husks cut to the shrimp line and evenly mixed with the meat. Add platinum oil, salt, raw smoke, ginger paste, powder and ginger onions for a moment。
  • Make Scratch the flesh step 1
    2
    Put the meat on the tablet。
  • Make Scratch the flesh step 2
    3
    Put the other one on the cover, and the two pieces crush the meat。
  • Make Scratch the flesh step 3
    4
    The water fires were boiled and evaporated for 12 minutes。
  • Make Scratch the flesh step 4
    5
    Half a bowl of water is added to the bowl and a little bit of salt, raw smoke, starch and oil is mixed。
  • Make Scratch the flesh step 5
    6
    A little oily garlic paste is pouring into the pot and boiled with juice。
  • Make Scratch the flesh step 6
    7
    Bring out the plate when it's evaporated。
  • Make Scratch the flesh step 7
    8
    Just pour the juice on the steamed jar, and a little onion flowers will smell better。
  • Scratch the flesh Make Tips

    There's even less shrimp in the meat。

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