Black-mucked lentils
By VicentaLakin
Recipe Recommendations
- lentils 170 grams
- Zizania 1 strain
- black fungus 10 grams
- salt appropriate amount
- oyster sauce appropriate amount
Steps for Black-mucked lentils
1
Food products: lentils (painted), white (shelled), black wood (bashed early)。
2
Put white on the board and slice it。
3
It's hot and hot, and it's flattened, it's cut white and it's black。
4
Then, a proper amount of water。
5
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6
Then with a proper measure of salt。
7
Add appropriate amounts of pelican oil。
8
It's just a touch。