Delicious steamed crabs
By VicentaLakin
It's time to share with you what I'm doing as a steamed crab. It's not the most beautiful, but I can't help but think about eating it first. It's 13 bucks. It's a little bit more expensive. (Let's get you up, if you can buy it and if you can, ask the boss if you can.)。
Recipe Recommendations
- hairy crabs 3 only
- ginger slices 3 tablets
- onion 2 pieces
Steps for Delicious steamed crabs
1
First, the crabs that were bought were cleaned with brushes (I forgot to tell the boss to tie up and there was no rope in the house, so it was more difficult to wash, running and afraid of being bit)。
2
Put some ginger in the plate, maybe a little more。
3
Then you put the crabs on the back of the gate, so that they don't break their feet when they steam, and you put some ginger chips and onions on them。
4
The pot boils water and magnifies the crabs for about 12-15 minutes. I've been struggling without a rope
5
Let's get rid of the ginger chips and the onions, and then we can swing the plate
6
Turn on my delicious crab
7
All right, here's where I'm at today's cuisine school. I'm a twilight 97-year-old girl. This is my personal cuisine. It's a bad word. It's a good word。