Scrambled beef
By VicentaLakin
It's only fair and easy to eat. Recording the dots of life
Recipe Recommendations
- beef 200g
- bitter gourd half a
- red pepper of 3
- garlic 2 capsules
- vegetable oil 5g
- salt 3g
- starch 1 scoop
- soy sauce appropriate amount
- soy sauce a little
- salty and fresh
- fried
- ten minutes
- divine level
Steps for Scrambled beef
1
The bitter melon is cut with salt for 10 minutes, draining water and removing the bitter taste。
2
Vegetable oil boiled into salted beef chips for 30 seconds。
3
The roasted beef goes to the side and it goes to the fire。
4
Add chili chip, garlic paste。
5
Join the raw smokes, and all the foods mix。
6
The beef is fresh, the bitter ones are fresh。