Dry bean horn evaporate meat
By VicentaLakin
Every summer in our hometown, we eat a lot of our own vegetables and stuff, and then we take them off and we cook them in winter. I'd like to eat meat or steamed meat, but I can only buy it online if I move to town. This time it tasted like a little bit of meat。
Recipe Recommendations
- pork belly two
- had dry beans 100g
- Garlic and ginger powder 4g
- dried chili 2g
- soy sauce a spoonful
- oyster sauce half a spoonful
- sugar half a spoonful
- spiced powder 0.3g
- salt appropriate amount
- soy sauce half a bowl
- sweet potato a
- quinoa 3g
- medium spice
- steamed
- several hours
- senior
Steps for Dry bean horn evaporate meat

1
Cold water from the Quadrilateral, which has been cut in size, is added to an onion plate of ginger chips, and a spoon of wine is boiled with hot water to wash clean and dry。
2
This time it's dry bean bean bean, but if it isn't, I'll be soaked one night earlier。
3
The five-flower surfaces of the asphalted water will be dried up with kitchen paper for a while, or it will be fun when the boiler blows。
4
Put a little oil in the non-stick pan, and the skins of the bouquet are slowly frying down the fire。
5
Well, see if the wood's fried to gold and you can get it up。
6
This is the long part of the well-boiled soybeans that is to be used。
7
Scrambled with garlic and dry pepper, and a little octopus。
8
The bean bean horns are thrown in for a while and added a spoon of wine。
9
A spoon of raw smoke and half a spoon of oil with a little bit of white sugar salt。
10
It's a little thicker. I feel more like it。
11
The skin's down in the bowl, one by one。
12
The dried beans are pouring into the meat bowl and the water from the steaming pot is added to the highest water level。
13
Cover the lid and steam for an hour or so。
14
This canteen is on two floors up and down, so I'll get some rice down there and a quinoa, and you'll have to put some red potatoes on the other。
15
Put the lid on and steam for about half an hour, and if you use a regular pot, you can also add water, or don't burn my pot。
16
Let's not leave a message that you've finished your meal alone。
17
It's really good, meat and bean bean bean bean bean bean bean beers, and it'll be better if you put more chili。
18
I'll show you how attractive it is。
19
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