Carrots and cattle
By VicentaLakin
Recipe Recommendations
- beef offal appropriate amount
- white radish appropriate amount
- shajiang appropriate amount
- cinnamon appropriate amount
- grass fruit appropriate amount
- MSG appropriate amount
- tangerine peel appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- liquor appropriate amount
Steps for Carrots and cattle
1
The cattle are ploughed into strips or blocks, and the cattle are boiled with inundated water, and then the cattle are purified。2
When the water is boiled, the packs and cattle are put together, and after a certain period of time, the spices and carrots are put in, and the radish is softened up。3
Pick up the oxen and a proper amount of oxen soup, then put it in a proper amount of radish, and slow down the fire, so that you can get out of the pot in half an hour。4
You can put it in spicy sauce or sweet sauce, with onions。