Ice cream, silver ear soup
By VicentaLakin
Silver ears are sweet and smooth, and the lilies are delicious。
Recipe Recommendations
- fresh Tremella Banduo
- lotus root appropriate amount
- rock sugar appropriate amount
- sweet fragrance
- cook
- three-quarters of an hour
- simple
Steps for Ice cream, silver ear soup
1
Half a silver ear。
2
Go wash up and cut into little ones。
3
Lion cut small pieces。
4
Liang, the silver ear in the restaurant。
5
Add a few ice sugars。
6
An appropriate amount of clean water。
7
Select the porridge and press the cook key to start。
8
About 40 minutes, a silver ear soup is ready。
9
The finished product。
10
The finished product。