Soycurd olives
By VicentaLakin
We'll cook tofu。
Recipe Recommendations
- Silk tofu/smooth tofu 300g
- mushrooms appropriate amount
- minced pork 100g
- onion appropriate amount
- salt appropriate amount
- SUFU 1 block
- olive vegetable 2 tablespoons
Steps for Soycurd olives
1
The mushrooms are cut, the pork is shredded with pepper powder, sugar and pickled for 10 minutes。
2
The pork is fragranceed, and a piece of milk is cooked。
3
Add the mushrooms, double-fried。
4
Add two spoons of olive vegetables, and keep going。
5
Tofu is drawn directly into the box with a small knife and poured into the boiler。
6
Tofu is fragile, non-foilable, softly shakes the boiler, evenly mixed. With three spoons of soup, salty sauce, a big fire and juice。
7
It's over。