Lian's red bean chop soup
By VicentaLakin
“Lynn” produces private vegetables, the soybeans culinary soup, which fixes the spleen, the strong heart and the blood. Juicy, dry。
Recipe Recommendations
- lotus root section
- pork ribs 12 bucks
- red bean 100g
- red peanuts 100g
- corn kernels 100g
- onion a little
- coriander a little
- salt a little
Steps for Lian's red bean chop soup
1
Red peas, corn grains and red peanut rice bubbles for an hour。
2
Lean clean, go skin, slice。
3
Onions and spices cut。
4
The ribs are cut into even parts。
5
Cold water bubbles, 20 minutes, extraction, dry water。
6
First, the pork chops are pumped with hot water, the blood and smell are removed, boiled and washed。
7
Cold-water pots, churns, fresh red beans, peanut rice and corn grains。
8
The fire is burning, and it's cooking for about an hour。
9
A little salt before you go out。
10
Fall in。
11
A little onions and a little fragrance。
12
Combination。Lian's red bean chop soup Make Tips
In the course of the stew, you don't put any sauce on it, and you do it before you come out. This will ensure the original taste of food and soup without excessive salt。