Soybean sprouts
By VicentaLakin
Recipe Recommendations
- mung bean sprouts 300 grams
- sweet potato vermicelli 200 grams
- eggs 3 pieces
- edible oil 3 scoops
- salt half a spoonful
- soy sauce 1 scoop
- oyster sauce 1 scoop
- Chicken essence monosodium glutamate
- leek appropriate amount
- red pepper
- salty and fresh
- fried
- half an hour
- senior
Steps for Soybean sprouts
1
Green bean sprouts clean。
2
Powders are duly cut short into the basin, and they fall into the old fragrance。
3
Smuggled evenly for the red fries。
4
The root of the cauliflower is removed and cleaned and sliced。
5
Paprika's going to Seed Chet。
6
Three eggs into the bowl and shattering。
7
A boiler of burning oil pours into the egg fluids and soaks it after condensing。
8
Another boiler of oil, and then put onions of garlic。
9
Down in the green bean bud。
10
Down with the powder bars。
11
Add salt。
12
Join the raw smoke。
13
Add fuel。
14
Join the eggs and flip。
15
Joining a side dish is even。
16
The finished chart。