Frozen meatloaf
By VicentaLakin
A wide steamed meatloaf, a nice smoother mouth, and it's dinnertime
Recipe Recommendations
Steps for Frozen meatloaf
1
Prepare the ingredients。
2
Mushrooms need to be soft early。
3
Pork chops up small pieces, joins the ginger marrow and stirs it up。
4
The mushroom cut to the end。
5
Meat, mushrooms, kerosene, soy sauce, powder, flour, salt, sauce。
6
Pack the plate, and the meat with a chopstick。
7
The steam comes up and puts it in the steam pan。
8
Cover it, too much steam
9
The fire is 15 minutes away。
10
Open directly after the varnish。
11
A small amount of decorating can come out of the pot while it's hot。
12
The finished product。