I'll bet you I'll bet you
By VicentaLakin
I made some meat chips. I wanted a hot pot. I can't eat hot, I can't eat much, it's not worth it. Why don't you just mix it up with the bouquet。
Recipe Recommendations
- crowndaisy chrysanthemum 100g
- meat 120g
- leek paste 1 spoon
- salt
- soy sauce 3g
- sesame oil 3g
Steps for I'll bet you I'll bet you
1
Get the macaroni sauce and let it go。
2
The salt。
3
Put the perfume on。
4
Blend。
5
Artemisynthesis clean-up。
6
The pot boils the water。
7
It's hot。
8
Pull it out。
9
Put the meat chops on。
10
Cook。
11
Pull it out。
12
Let's just put the bouquet on。
13
The finished product。I'll bet you I'll bet you Make Tips
You can eat it directly with a kerosene sauce。