It's cold
By VicentaLakin
It's so simple, it tastes so good, it's so sweet, it's so hot, it's so salty, it's so nice, it's perfect for the post-Autumn season。
Recipe Recommendations
- lotus root v. 1
- millet spicy one
- vinegar a little
- slightly spicy
- mix
- ten minutes
- simple
Steps for It's cold
1
The lilies go to the skins, the peppers go, the spicy, the hin and eight grams of light salt sauce。
2
Slice the lotus into thin slices and purified the peppers into chili rings。
3
The pot is boiled with water, and the slices are put in hot and then recovered。
4
I'm not sure if I've ever seen anything like this。
5
We're gonna get the lotus chips on the plate。
6
The bowl was coiled with peppers, poured into a spoon of cedar and eight grams of light salt sauce, a spoon of rice vinegar, half a spoon of sugar, and a little salt was evenly mixed into juice。
7
Put the mixed juice straight into the plate, and this is a simple dish。
8
Straight to the table, good cooking, sour, salty, delicious
9
The finished product。It's cold Make Tips
There are two kinds of lichen, namely, face and brilliance, namely, seven holes and nine holes, seven holes of mouth and powder, suitable for soup, nine holes of sweetness for cooling, and when you buy it, you see your preferences。