Family mini-pot
By VicentaLakin
Recipe Recommendations
- dumpling skin the 50
- salty fragrance
- fried
- half an hour
- simple
Steps for Family mini-pot

1
It's just like a dumpling. But each side leaves its mouth, and then presses it a little and flat。
2
You put oil on the bottom of the pot, you heat it up a little, and you put all the stickers in the bag and line them up. When the sound of the infection is over, or the ground is starting to change color, pour in a bowl of water ready. It's not too thick, it's a little thin. It'd be better if we had corn noodles. Cover the pan for about 10-15 minutes
3
Ten minutes, that's it
4
Pick up the pan。