Bean sprouts
By VicentaLakin
Spicy dinner。
Recipe Recommendations
- beef omasum appropriate amount
- Pleurotus appropriate amount
- bean sprouts appropriate amount
- corn oil appropriate amount
- millet pepper appropriate amount
- coriander appropriate amount
- onion appropriate amount
- pepper appropriate amount
- the pepper appropriate amount
- hot pot base appropriate amount
- Pi County bean paste appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- white pepper appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
Steps for Bean sprouts
1
The mushrooms tore up the little ones, and the water tore them up。
2
Get some water。
3
Pippy, cilantro。
4
Slice, clean。
5
In the open water, a proper amount of wine is poured into the belly and cold water is quickly extracted。
6
It's oily. Put it in peppers, peppers, peppers, garlic。
7
A little bit of fire。
8
A proper fire pan base, soy sauce。
9
Fire red oil。
10
Soybean sprouts fall in。
11
Turn it up a few times。
12
Pour in the open water, appropriate salt, raw, white pepper。
13
Put the mushrooms in。
14
Cook two rolls。
15
Put it in the belly of the water。
16
Cook it and turn it off。
17
Quisine, little peppers。
18
The finished product。