Garbage chili
By VicentaLakin
Recipe Recommendations
- pork belly appropriate amount
- chili appropriate amount
- garlic appropriate amount
- douchi appropriate amount
- millet spicy appropriate amount
- dried chili appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- peanut oil appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- fried
- half an hour
- simple
Steps for Garbage chili
1
Five flowers to wash clean slices。
2
Paprika washes clean little bits。
3
The boiler heats up a little bit of peanut oil, so that it can be boiled out. The bottom oil is extracted and a little salt is mixed。
4
The bottom oil continues to be put in garlic, millet, soybeans, dry peppers, and peppers are burned out。
5
It's full of fried fried fried oil. It's raw, old and platinum oil。
6
When it's evened, you can load it up. It's very foody。