Spicy black fish tofu
By VicentaLakin
Recipe Recommendations
- black fish a
- tofu appropriate amount
- bean sprouts appropriate amount
- green pepper a
- onion appropriate amount
- soybean paste appropriate amount
- bean paste appropriate amount
- pepper appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- salt appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- spiced powder appropriate amount
- boiling water appropriate amount
- sesame appropriate amount
- chili powder appropriate amount
Steps for Spicy black fish tofu
1
Black fish wash and clean, slice and spare。
2
Soybean sprouts and onions wash。
3
Black fish with wine, salt, fragrance, ginger-swipe。
4
The required ingredients are ready。
5
Tofu cut the plate。
6
The soup pan is hot in oil, put in onions of garlic, peppers, bean petals, soy sauce。
7
Put the bean sprouts in flat。
8
Join the water and the fish head boils。
9
Put it in tofu and continue to cook。
10
Join the fish tablets and get a little sauce。
11
I put salt on my own。
12
Put it in garlic and pepper powder with hot oil。
13
Sesame and pepper are available。
14
The cuisine is so tempting。
15
The finished chart。
16
The finished chart。Spicy black fish tofu Make Tips
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