Orléans chicken
By VicentaLakin
Today, we recommend an electric chicken with an Orléan sauce. One hour to cook, one more with electric food, juicy meat, not tired of eating
Recipe Recommendations
- sanhuang chicken half a
- Orleans barbecue 30 grams
- garlic 3 petals
- green onions 1 segment
- cold water 10 grams
- slightly spicy
- 焗
- several hours
- ordinary
Steps for Orléans chicken
1
Orléans and garlic chips, onions, gingersy
2
Half a chicken cleans up
3
Pickles and chickens are fully mixed and sedated for more than one hour
4
Pick up garlic chips, onions, ginger chips, and lay them on the bottom of the pot
5
Half of the chicken skin is placed up to the size of the pot in the electric rice pan
6
(a) Select the fast-food programme, which takes 40 minutes and can be turned over once
7
Good chicken shape complete, scented, hot food, juicy juice。
8
Orléans chickens, sweet and juicy, beautiful and purifiedOrléans chicken Make Tips
1. Orléans can be replaced with other fragrances, or can be made from soy sauce, beryllium, wine, etc.; 2. Without water in the pot, the chicken itself will be used with juice and fatty, without fear of bottoming。