Pork crumbs
By VicentaLakin
It's cold. It's almost zero. Make a stew. It's hot. It's warm。
Recipe Recommendations
- pork crisp bones 120g
- yam half a
- pure water appropriate amount
- salt 0.5g
- green onion Xiao Xu
- salty and fresh
- stewed
- three-quarters of an hour
- simple
Steps for Pork crumbs
1
Cracker bone。
2
It's cold。
3
When you cook the crumbs, wash the mountain medicine and cut it clean。
4
Clean up the foam。
5
Use the pressure pan with pure water。
6
The salt。
7
Pick a quick cook。
8
Good cooking。
9
Put flowers in the bowl。
10
Put it on the crayons。
11
The finished product。