Ham and handmeat
By VicentaLakin
This is the one I grow. I thought I'd wait for it to grow up, and then I'd take it and eat it。
Recipe Recommendations
- chayote
- ham
- carrots 约50g
- salt
- chicken essence Xiao Xu
- white vinegar Xiao Xu
- salty and fresh
- mix
- ten minutes
- simple
Steps for Ham and handmeat
1
Buddha's handbread。
2
Hit the silk。
3
Carrot wash。
4
It's cold。
5
Two minutes of water。
6
Cut the ham and silk and put it in melon。
7
Ham and melon。
8
Blend。
9
It's hot。
10
Pull it out。
11
The salt。
12
Put the chicken on。
13
Let the vinegar go。
14
Blend。
15
The finished product。Ham and handmeat Make Tips
Little flavour, very tender. It's much better than the big one。