fried yam strips
A must-eat little "fruit" during the New Year.
Recipe Recommendations
- salty and fresh
- fried
- an hour
- simple
Steps for fried yam strips

1
Two yams.
2
Wash the yams, peel them and cut them into strips.
3
Blanch the yams in water and set aside.
4
Chop green onions and ginger.
5
Add the flour, five-spice powder, and salt, and stir to form a batter.
6
Heat the oil pan to heat, shake the batter with your hands and place it into the pan.
7
Over medium to medium heat, fry until golden brown.