Pepper onion fried cowboy bones
By VicentaLakin
Recipe Recommendations
- cowboy bone 300g
- green pepper one
- onion half a
- salt appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- black pepper appropriate amount
- salty fragrance
- fried
- several hours
- ordinary
Steps for Pepper onion fried cowboy bones
1
Cowboy bone unfrozen, blood water。
2
Change the water。
3
Cowboy bones cut in half with scissors to clean the asphalt。
4
Put on the sauce, shake, pick up the fridge for an hour。
5
Don't stick the pot preheat, add a little oil。
6
Put it in the cowboy bones, get caught in the fire。
7
Turn it over and fry it。
8
Cowboy bones come out, put some more oil, put in pepper and ginger chips for a minute
9
Put it on the onion for another minute。
10
Put salt and raw smoke on it。
11
Down into the cowboy bones, squirm。
12
Load the bowl。