Potato stew
By VicentaLakin
It's only fair and easy to eat. Recording the dots of life
Recipe Recommendations
- beef brisket 300g
- potatoes one
- dried chili of 5
- garlic 1 tree
- cinnamon 1 block
- vegetable oil 5g
- salt 5g
- soy sauce 1 scoop
- soy sauce 1 scoop
- white sugar
- salty and fresh
- stewed
- half an hour
- divine level
Steps for Potato stew
1
Cows dipped early with haemorrhagic water, cut large, cold-watered pans filled with ginger tablets, and the water turned cold。
2
Vegetable oil was thrown into the fire。
3
The water is dry and the gold and yellow are in the old color。
4
In addition to sugar, dry peppers, and cinnamon fire。
5
Move to the high-pressure pan and add a proper amount of water and a 5-minute and 10-minute turn of the fire。
6
The roasted oxen soup is in the frying pan。
7
Add potatoes。
8
Put in garlic, salt sauce and a lid for five minutes。
9
The chopsticks can crush potatoes。
10
Put it in the garlic seed and join the raw smoke。
11
Nutritional delicious。