Skinny pork porridge
By VicentaLakin
Recipe Recommendations
Steps for Skinny pork porridge
1
Skinned slices with soy sauce, pepper powder, platinum powder, squeezing the oil for a while, pork red to cut the small pieces, cut some ginger silk。
2
Half a cup of pearl rice clean。
3
Add an appropriate amount of open water。
4
Cover the lid and soak for half an hour。
5
Then we start cooking the porridge, and first the fire starts burning the rice for about 20 minutes。
6
This is porridge 20 minutes later, because it's easier to boil with water bubbles over rice。
7
Put it in ginger, piglet。
8
Put it in thin meat。
9
The fire boiled with chopsticks。
10
It is about three minutes to boil the proper salt, a few drops of oil, and then the onion will turn off the fire。
11
The finished chart。
12
The finished chart。