Red eggplant noodles
By VicentaLakin
Recipe Recommendations
- eggplant appropriate amount
- green vegetables appropriate amount
- noodles appropriate amount
- pork belly appropriate amount
- garlic few slices
- octagonal few slices
- bean paste a spoonful
- soy sauce 2 grams
- slightly spicy
- mix
- half an hour
- ordinary
Steps for Red eggplant noodles
1
Take a bowl, add a spoonful of fresh water, add soybean butter, and mix it evenly。
2
Eight horns, garlic, cut flowers。
3
The eggplant is sliced with a proper amount of salt and salt, which is then washed and drained。
4
There was a fire in the oil pan, which burned the platinum。
5
It's pouring eggplant fire。
6
Add the sauce, burn the fire, eight minutes。
7
Noodles cooked in the pot。
8
Cheese and noodles. Eat