Golden silk glutinous rice shrimp balls

Recipe Recommendations

• prawns of 30
• glutinous rice two
• carrots one
• white radish one
• eggs one
• coriander a little
• onion moderate
• Jiang appropriate amount
• chicken essence a spoonful
• cooking wine two spoonfuls
• oyster sauce a spoonful

• salty and fresh
• fried
• an hour
• ordinary

Steps for Golden silk glutinous rice shrimp balls

1

Sort out all the ingredients, carrots, white radishes, eggs, glutinous rice

2

Remove the shells and threads of the shrimp and chop them into pieces

3

Put the chopped shrimp meat in a meat grinder and break it, if you don't beat it, just to make the shrimp meat taste stronger

4

Beat the shrimp and meat paste

5

Mix the egg whites and shrimp together.

6

Add chicken essence, salty salt, oil consumption, cooking wine

7

Wrap the glutinous rice evenly and steam for half an hour over heat

8

Shred carrots and white radishes to control water

9

The thinner the better

10

Add a small amount of salty salt, chicken essence, cheese powder, starch, and stir well

11

Wrap it on steamed glutinous rice shrimp balls

12

Add and fry until golden brown and remove from the pan

13

finished good drawing

14

Garnish with the cilantro. Just pour it on top. It tastes fresh and the meat tastes strong. It is a good New Year dish

15

finished good drawing

Golden silk glutinous rice shrimp balls Make Tips

Recipe Categories

• hot dishes
• home cooking
• Kid Friendly Recipes
• Winter recipes
• banquet dishes