Dry fried yellow croaker
By LoyalDenesik
It's the New Year, I learned to make a yellow croaker, and there are fish every year: )
Recipe Recommendations
- yellow croaker art. 1
- oil appropriate amount
- ginger appropriate amount
- cooking wine appropriate amount
- pepper powder appropriate amount
- pepper appropriate amount
- fish-flavored
- fried
- ten minutes
- simple
Steps for Dry fried yellow croaker
1
Remove gills and viscera from yellow croaker, marinate with cooking wine, ginger and salt for 30 minutes
2
Pat the starch
3
Fry in oil until golden brown on both sides
4
Sprinkle pepper powder on a plate
5
Put the fried fish on, then sprinkle with black pepper and pepper powder