The salami
By VicentaLakin
It's a molybdenum sausage that adults and children love, which contains meat pie, peanut rice, mushrooms and onions, meat and vegetables, very good food and food。
Recipe Recommendations
- pork meat 1 kg
- peanuts 100 grams
- mushrooms 6 flowers
- onion half a
- Scallion ginger pepper water appropriate amount
- salt half a spoonful
- soy sauce 1 scoop
- soy sauce 1 scoop
- fuel consumption 1 scoop
- shisanxiang half a spoonful
- pepper half a spoonful
- chicken essence half a spoonful
- enemator one
- salty and fresh
- steamed
- a day
- senior
Steps for The salami
1
Peanut rice boiled early for the city's spare。
2
The rice was soft an hour earlier。
3
Onions and mushrooms are purified and cut into tin。
4
Onions are cut in pieces and peppers are immersed for half an hour。
5
Pork meat is cut to pieces。
6
It's filled with meat, peanut rice, mushrooms and onions。
7
Add salt。
8
Add the thirteen。
9
Add pepper and chicken。
10
Join the raw smoke。
11
Join the old smoke。
12
Add fuel。
13
Add perfume。
14
I'm going to put in soft rice, and I'm going to wear one-time gloves and I'm going to get even。
15
The film is placed in the freezer overnight (and can be salted for half an hour if it's urgent)。
16
Next day, prepare for enemas (intestine coats soft in advance)。
17
The intestines are at the exit of the enema。
18
The enema is filled with the material。
19
Filled with six cents (because rice swells in the steam and squeezes the intestines)。
20
Tighten the jar with a string and steam for 30 minutes。
21
The finished chart (this is an alternative to sausages)。