White oil
By VicentaLakin
Tastes delicious, warm stomachs a fast-food meal。
Recipe Recommendations
- noodles 100g
- eggs of 2
- cabbage leaves 30g
- celery leaves 2 tablespoons
- green onion 2 tablespoons
- white oil 3 scoops
- salt appropriate amount
Steps for White oil
1
When the white oil melts, it's put in eggs。
2
Another little pot of noodles。
3
Celery leaves and onions are cut。
4
When the eggs are fried, the water burns。
5
Add cabbage to the boil。
6
Put in a soft-cooked noodle mix。
7
Put the celery leaves and the onion flowers in flat and add salt。
8
Fresh white noodles