A radish pie
By VicentaLakin
Make the rest of the soybeans and freeze the fridge. This time, it's a little cage bag, and there's still some stuff left, and there's no pot, and there's pie。
Recipe Recommendations
- dough 2 blocks
- meat appropriate amount
- edible oil Xiao Xu
- salty and fresh
- other
- half an hour
- simple
Steps for A radish pie
1
The rest of the noodles are polished。
2
Take two packs of skin。
3
The leftovers。
4
Put it on the skin。
5
Packed in pie。
6
Hot boilers, a little edible oil, pies。
7
It's branded to gold and yellow。
8
Twice。
9
Good pie。
10
The board is divided into two。
11
Load。
12
The finished product。