Garlic and bean skin
By VicentaLakin
It's delicious
Recipe Recommendations
- oil residue appropriate amount
- green garlic appropriate amount
- bean skin appropriate amount
- rice oil appropriate amount
- salt appropriate amount
- Qianhe soy sauce appropriate amount
- chicken essence a little
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for Garlic and bean skin
1
Scratch the bean skin. Scratched into thin strips。
2
Garbage backup。
3
Garlic goes to the root and cleans it up。
4
The rods were cut open into small sections with a knife, and the leaves were cut into small sections and opened separately。
5
The hot pots are oiled and put in the slag fragrance。
6
Put it in the garlic, even, and add a little fresh water for a minute。
7
Add to the soy skin, add to the proper amount of salt, smoke, flip for a minute。
8
Put the leaves in the mix and send in a few chicken sperms。
9
The finished chart。
10
The finished chart。Garlic and bean skin Make Tips
The garlic leaves must be broken or the sand will affect the taste