Cream egg pie
By VicentaLakin
Recipe Recommendations
- leek appropriate amount
- eggs appropriate amount
- scallion pancakes appropriate amount
- shrimp skin appropriate amount
- oil appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- fried
- several hours
- senior
Steps for Cream egg pie
1
Pick up the pickles, wash the dry rinds。
2
Slice。
3
Put herbs in the basin and put them in a proper amount of oil to reduce the amount of herb. Zenium
4
Eggs in the bowl
5
It's hot and hot in the pan and smells like shrimp. Zenium
6
Put it in the egg
7
Break the eggs
8
Put the eggs in the bowl
9
It's all mixed up. Zenium
10
Take out the hand grab cake
11
Put it in the pie。
12
Then he squeezed his skin into a bun。
13
Burn the pot and put it in the cake, and fry it to two sides
14
The pan out。
15
I'll make the cranberry egg pie。
16
Very good。
17
Let's go。Cream egg pie Make Tips
The pie skin used this time is made with hand grab cakes, faster, and can be as good as traditional methods and faces. Zenium