Roasted chicken wings
By VicentaLakin
Recipe Recommendations
- chicken wings 360 grams
- steamed gluten 280 grams
- Pi County bean paste appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- slightly spicy
- burn
- ten minutes
- simple
Steps for Roasted chicken wings
1
Food: chicken wings (cleaned water), roasted bean, soybeans sauce。
2
Tore the roasted beads into pieces, and went down into the water pan and pulled them out。
3
It's hot and hot。
4
Then, a proper amount of soybeans。
5
Add a proper amount of wine。
6
With appropriate soy sauce。
7
Add appropriate amounts of pelican oil。
8
Plus a proper amount of salt。
9
Add appropriate sugar。
10
And a proper amount of fresh water, and it boils。
11
Then it's almost done。