It's a steamed vertebrae

Recipe Recommendations

• spine appropriate amount
• Taro appropriate amount
• ginger appropriate amount
• cooking wine appropriate amount
• douchi appropriate amount
• soy sauce appropriate amount
• oyster sauce appropriate amount

• salty fragrance
• steamed
• ten minutes
• simple

Steps for It's a steamed vertebrae

1

The spinal cord is clean, cold water is in the pot, and the ginger tablet is in the water。

2

Tacos wash, cut。

3

Put the taro and the spinal cord in the basin and add wine, ginger, raw and platinum。

4

I'll be soaked with oil or dry beans without them。

5

Take the taro under, put the spine on top。

6

Put it in a high pressure pan, lower the upper air pressure and press it for 20 minutes。

Recipe Categories

• hot dishes
• home cooking