lazy pizza
By MckaylaRunte
Ingredients: high-gluten flour,low-gluten flour,sacred fruit,olive oil,ham,corn kernels,dry yeast,warm water,black pepper,tomato sauce,mozzarella cheese,meat sauce
Recipe Recommendations
- high-gluten flour 120g
- low-gluten flour 30g
- warm water 90g
- dry yeast 1/2 teaspoon
- meat sauce appropriate amount
- ham Yixiaogen
- sacred fruit few grains
- corn kernels appropriate amount
- mozzarella cheese appropriate amount
- tomato sauce appropriate amount
- olive oil 1 tablespoon
- black pepper appropriate amount
- salty and sweet
- baking
- an hour
- ordinary
Steps for lazy pizza
1
Prepare the ingredients, mix the high-gluten flour and low-gluten flour and place them in a bowl.
2
Place dry yeast in a small bowl.
3
Warm water.
4
Pour into warm water at about 40 degrees, stir until the yeast melts, let stand for 5 minutes, and pour into the flour.
5
Use chopsticks to stir the flour constantly until it forms a loose dough.
6
Then add olive oil.
7
Use your hand to knead the dough instead.
8
until kneaded into a elastic dough with a smooth surface.
9
Cover the surface of the basin with a layer of plastic wrap, place it in a warm place indoors, and naturally awaken for about 1 hour.
10
The dough expands about 1.5 times more than before, and flatten the dough with your hands.
11
Use a rolling pin to roll the dough into a round dough. Place the dough in the pizza plate and shape the dough by hand into a pizza crust with the same size as the pizza plate and slightly thicker on all sides.
12
Then use a fork to make several holes in the crust and let stand for 10 minutes.
13
Beef sauce.
14
Holy Girl Fruit.
15
Chop the cherry fruit.
16
A small stick of ham.
17
Tomato sauce, chopped black pepper.
18
Mix the chopped cherry fruit with the meat sauce.
19
Spread evenly on the cake crust.
20
Then you can spread the ham slices in turn.
21
Then spread on shredded mozzarella cheese, corn kernels, and green pepper rings in order.
22
Finally sprinkle with remaining mozzarella cheese and chopped black pepper.
23
Preheat the oven, place the pizza in the middle layer of the oven, heat it up and down, bake at 200-210 degrees, for about 20-25 minutes.
24
Serve hot.