Red bean-fruit
By VicentaLakin
A dry bean horn from a good neighbor in China
Recipe Recommendations
- pork belly 1 kg
- had dry beans personal preferences
- eggs of 4
- corn one
- aniseed the 2
- dried chili of 4
- geranyl 2 tablets
- garlic the 4
- onion 1
- Jiang 5 pieces
Steps for Red bean-fruit

1
Buffed beans, lazy. It's for the next day, two or three hours。
2
Five flowers to clean, cut small pieces。
3
It's time to cut the meat and boil the eggs, and when it's cold, the shell will be taken off。
4
Get ready, ginger slices, garlic slices, onion slices, big stuff, dry peppers, fragrance leaves, no peppers, easy to eat
5
Put the hot pot in five flowers and don't put any more oil on it, 'cause when you get fat, you're gonna make a lot of oil
6
When the oil comes out, it pours wine, soy sauce, sugar, and supplies prepared before it pours in
7
We're gonna throw it in the soybeans
8
Put it in the pressure pan, and choose the meat slot
9
We're ready last night, make an appointment, and we'll eat directly this morning。Red bean-fruit Make Tips
There's plenty of sauce, so there's no salt and chicken. It's delicious。