Skinny gardener
By VicentaLakin
The food we're using today is in the fridge. It's easy
Recipe Recommendations
- lean meat appropriate amount
- Pleurotus eryngii appropriate amount
- pea grain appropriate amount
- carrots appropriate amount
- line pepper appropriate amount
- green onion appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- soy sauce appropriate amount
- starch appropriate amount
- cooking wine appropriate amount
Steps for Skinny gardener

1
Skinned meat cuttin, a little salt, raw smoke, swirling wine, and then a little starch swirling。
2
Peas particles unfrozen。
3
The apricot mushrooms are cut to the ground, and the peas are put in the boiler with them。
4
Wires and carrots are purified。
5
A small amount of oil and heat is put in the pot, and then the meat cane is fried to disperse。
6
Put it in the onions。
7
Put the carrotdeen in flat。
8
Pour apricot mushrooms, peas, wired peppers, even fire。
9
A little salt and sugar。
10
A little fresh water will burn for a while, and the food will be softer。
11
Load。
12
It's finished
13
It's finished