A lamb chop and radish
By VicentaLakin
My friends gave me lamb chops and my next leg's on the road. Clean it up before the leg arrives. There's no room in the fridge。
Recipe Recommendations
- lamb chops appropriate amount
- white radish half a
- edible oil half a spoonful
- pure water several
- onion appropriate amount
- star anise bungeanum Xiao Xu
- salt 2g
- chicken essence 2g
- chives 1 tree
- coriander 1 tree
- soy sauce 5g
- Jiang appropriate amount
- salty and fresh
- stewed
- several hours
- simple
Steps for A lamb chop and radish
1
Take the lamb chop。
2
It's cold。
3
I'm gonna use the tofu for the crabs。
4
Clean up the foam。
5
White radish wash。
6
Carrot cut, ginger cut。
7
Hot pot cold oil, hot pepper eight horns。
8
The salt。
9
Put on lamb chops。
10
The dumpling process is ginger。
11
Let them smoke。
12
It's a fire。
13
The fire broke open, and it was served for 40 minutes。
14
Put the carrot on。
15
Twenty more minutes for chicken。
16
Onions and fragrances clean up。
17
Bottom of the bowl。
18
Put lamb chops on the end of the course。
19
The finished product。A lamb chop and radish Make Tips
It's better to cook with a casserole. I've got a casserole。