Mushroom beef sauce
By VicentaLakin
Recipe Recommendations
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for Mushroom beef sauce

1
The ridges of the cattle are cut to the ground with salt, wine, raw smoke, sodium and oil mixed for 10 minutes。
2
Mushrooms, onions cut, ginger cut。
3
In the pot, it is burned to 50% heat, and it's burned in beef。
4
Put it in gingertails and onions。
5
Put in mushrooms, make wine, smoke and put a spoonful of soy sauce。
6
Ten minutes of boiled water。
7
Put them in onions, and they're saline-saline。
8
It's a good meal。