Sausage radish
By VicentaLakin
Recipe Recommendations
- lotus root 225 grams
- dried radish 120 grams
- sausage 2 pieces
- soy sauce appropriate amount
- white sugar appropriate amount
Steps for Sausage radish
1
Vegetables: lichen (cleaned out), radish (cleaned out), sausage (screwed)。
2
The radish and sausages are cut on the board。
3
Put the lichen on the board。
4
We're going to get hot and hot。
5
And then, the radish and sausages cut together。
6
Then a proper amount of raw smoke。
7
Add appropriate sugar。
8
It's just a touch。