Five bouquets and slices

It's a good time to dry your lungs, to eat. I like to buy a little bit of that. I like to eat a little bit of that。

Recipe Recommendations

Raw material: Zip, Zip, Zip, Zip。

Scratch the skin, cut the flesh, cut the garlic。

It's pouring oil in the pot。

When it's boiled, cook and smoke。

It's a greasy fragrance。

The next slice flipped。

When it's ready, it's salt and pepper and it's hot。

There's a nice plate of five-flower fried meat on the table。

Five flowers to boil oil and then cook and smoke. If you cut it into thin pieces, it'll be hard to fire。